Well Autumn is definitely here! Scott has come up with some great dishes for October. If you haven’t already booked we still have some seats available for lunches through October. Don’t miss out, book now!

October Tasting Menu

Snacks – To be eaten with your fingers

Bread – Tring Brewery Beer Bread with Whipped Marmite Butter

Mackerel – Cornish Mackerel, Oyster Cream, Apple, Chervil & Caviar

Sea Trout – Sea Trout cooking in Smoked Oil, Broccoli, Beer Craps and Lemon

Chicken – Goosnargh Chicken, Butternut Squash, Trumpets and Tunworth

Cheese – The Lancer

Pre Dessert

Pear – Poached Pear, Caramel, Hazelnuts & Bay Leaf